With the rapid development of social economy, it also drives the rapid development and great changes of the catering industry. However, there are always some foods that have been loved by people since ancient times. For example, the small stew pot is very popular. Moreover, the small stew pot is constantly innovated in the rapid development of society. For many friends who like to eat small stew pot, small stew pot has become one of the daily necessities! Now there are small stew pots all over the country, which shows its popularity. People all over the country eat very much. What are the advantages of joining the small stew pot?
1. Low cost and large profit margin
The cost of small stew pot takes stewed chicken slices as an example, the cost of food materials is 4 yuan, the price is 15-20 each, and the profit can reach 60% - 70%. The per capita dining time is about 10-20 minutes, and the per capita consumption level is 10-30 yuan
2. Innovate the new business model of "one person, one pot"
The original small stew pot, single pot, one serving for each person, is clean and tidy. No matter what flavor you want to eat, you can choose your own pot. It will not be like the traditional big stew pot, where many people eat one flavor, which breaks the limitation of taste selection.
3. Independent experience of diet
Choose, cook and eat. With a variety of ingredients, according to their own preferences, they can choose their own ingredients, and according to the standardized steps of stewing, they can stew independently, and they can enjoy one pot and one person, which increases the new dining experience of customers.
4. The operation is simple and fast
Self cooking mode can be served in 6 minutes, and centralized mode can be used to make a meal in 30 seconds on average. The electric stove with new technology is made according to the standardized process, which is very easy to operate and can be learned quickly regardless of age.
5. Flexible site selection, small and big stores can be operated
The choice of shop front is very flexible. The opening cycle is about 10-20 days. It can be operated from commercial center, office building, school, small to pedestrian street and community shops. The headquarters provides on-site site selection evaluation services. After the location of the store is determined, the headquarters carries out reasonable decoration design according to the surrounding business district and the crowd, so as to ensure that the store can be launched in one shot after opening. It can be operated in an area of 10 square meters without cooks, lampblack and unknown fire, so as to save the cost of opening a shop as much as possible.
6. Realize the new mode of stew pot takeout
Sales mode: the combination of Hall Food and takeout, online and offline joint operation, catering to the young people's current fast food preferences, getting used to the consumption concept of taking out and ordering food, breaking the traditional mode of stewing pot that only can be served in the hall but not taken out, so that the business capacity of the store has been greatly improved.
7. New market development prospects, almost no competition
As a new type of stew pot fast food mode, there are few competitors in the market. The development prospect is very broad, and the profit space is more advantageous than other restaurants.
8. Healthy diet
The small stew pot uses a unique water-free stewing technology, which can well preserve the rich nutrients and the delicious of the ingredients, so that people can enjoy the health and feel the delicious taste of the stewing pot while tasting the delicious food. The stewing technology can also play a role in nourishing the stomach. Eating the stewing pot for people with cold stomach constitution will play a certain role in regulating and improving the stomach.
The above is about the advantages of small stew pot. To learn more about entrepreneurship, welcome to our Official website.